Lots of cooking today.....
Dhall; rice; bhagee (spinach + kale + bok-choi) with pieces of green mango; 'fry' karaila; sardines with lots of onion/garlic/tomatee.
Hopefully, will have enough leftovas for the rest of the week. Plus I have some bigan/chicken curry in fridge and some stew chicken in freezer.