Grilled Halibut with Brown Butter-Citrus-au Poivre Vinaigrette
There are many different ways to cook halibut, but there’s something about grilling this fish that seems to bring out the flavour like nothing else. This recipe adds a drizzled-on brown butter and citrus vinaigrette that’s as easy to make as it is delicious.
Get the recipe for Bobby Flay's Grilled Halibut with Brown Butter-Citrus-au Poivre Vinaigrette