Traditional Vegetable Curry
There’s nothing like a piping hot bowl of curry on a cold winter day. This authentic vegetable curry with cherry tomatoes and baby potatoes is sure to set your senses on fire.
Get the recipe for Bal Arneson’s Traditional Vegetable Curry.
Erica Rae Chong is a Toronto-based writer who loves experimenting in the kitchen and discovering trendy food hotspots. When she's not munching, she's out exploring her city and abroad. Follow her on Instagram at @ericaraechong.