Flavours of Guyana Menu for today
at the Grand Coastal Hotel:
Bunjal Duck,
Crispy Fried Chicken,
Herbal Citrus Trout
Pigeon Peas Cook-up Rice/Demerara Brown Rice
Potato Curry,
Fried Pumpkin,
Salt Fish Choka (Smoke Herrin)...
Sautee Breadfruit
(with Onions, Sweet Pepper & Tomatoes)
Dhal/Dhal Puri
Pakora with Tamarind Sour
Fruits and Vegetables Salad
DESSERT: Ice Cream & Jello
Call us for reservations
at (592) 220-1091