Anna Olson brings yet another treat to the table with a beautiful cheesecake full of colour and flavour

Get the recipe for Anna Olson's Pumpkin Swirl Cheesecake Squares

These sweet waffles have a hint of spice from the cinnamon, ginger and nutmeg which, which pairs perfectly with the pumpkin.

Get the recipe for Rachael Ray's Gingerbread Waffles

Start All Hallow’s Eve off right with a tummy full of pasta served with creamy pumpkin sauce. Nutmeg, shallots, garlic and cream is all you need to make a luxurious and quick weeknight dish.

Get the recipe for Halloween Pumpkin Pasta

Satisfy your craving for soup this fall with a spicy, fresh pumpkin dish that packs in kale, chickpeas and zucchini too.

Get the recipe for Spicy Pumpkin and Sausage Soup

Forget pumpkin pie, try Laura Calder's Pumpkin Cake with pumpkin puree, rum and orange zest. Serve with cinnamon whipped cream and you've got a fabulous after-dinner treat.

Get the recipe for Laura Calder's Pumpkin Cake

Give your stir fry a seasonal twist by tossing some pumpkin into the wok. A creamy fleshed pumpkin such as butternut or kuri are your best choices for this spicy, Asian dish.

Get the recipe for Firecracker Stir Fried Pumpkin, Bok Choy and Cashews

Filled with the taste of harvest, these pumpkin pie butter tarts are an easy snack that tastes terrific!

Get the recipe for Michael Smith's Pumpkin Pie Butter Tarts

A creamy, filling soup for a chilly fall day.

Get the recipe Pumpkin Soup

This English steamed dessert is satisfying on its own, but the pumpkin takes it to a new level of delicious.

Get the recipe Lynn Crawford's Warm Pumpkin Sticky Toffee Pudding with Vanilla Whipped Cream.

Pumpkin six ways. What's not to love?

Get the recipe for Baked Pumpkin Glazed Ham with Pumpkin Spatzle and Pumpkin Relish

These tarts can be baked and chilled up to a day in advance, but should be bruleed right before serving.

Get the recipe for Anna Olson's Pumpkin Crème Brûlée Tarts

Sweet and simple, you'll love these moist pumpkin carrot muffins with sweet, fluffy vanilla frosting.

Get the recipe for Anna Olson's Pumpkin Carrot Muffins with Vanilla Frosting

The pumpkin pie filling plays nicely with the smokiness of the pancetta and the sweetness of the shallots.

Get the recipe for Pumpkin, Shallot and Pancetta Biscuits

This easy to make and colourful pasta is a delicious way to serve fibre-rich pumpkin and nutrient-packed spinach.

Get the recipe Pumpkin and Pancetta Pasta

Serve this perfectly roasted chicken seasoned with fresh herbs and a pumpkin purée for a gorgeous centrepiece and delicious main.

Get the recipe for Anna Olson's Whole Roasted Chicken with Pumpkin Dressing

Try swapping store-bought sesame snaps for these sweet and crispy snacks filled with a mixture of maple syrup, orange zest and juice.

Get the recipe for Anna Olson's Sesame Pumpkin Seed Snaps

These fragrantly spiced doughnuts hit the spot. Agave syrup is the sweetener, and also makes for a shiny, sugar-free glaze.

Get the recipe for Anna Olson's Sugar-Free Pumpkin Spice Doughnuts

Devilishly delicious pumpkin spice cupcakes topped with cream cheese buttercream and fun pumpkin-shaped candy corns.

Get the recipe for Pumpkin Spice Cupcakes

Think outside the Jack O’Lantern and treat your guests to a true Halloween treat by blending a batch of powerful pumpkin margaritas.

Get the recipe for Pumpkin Margarita

Fans of sweet breakfasts will love these coffee shop-inspired pumpkin scones. Warming spices and a sweet maple glaze provide bold flavour, without the need for the traditional butter or cream.

Get the recipe for Vegan Pumpkin Scones with Maple Glaze

A seasonal breakfast slice that skips oil and butter, getting healthy fats and protein from almond butter. Pumpkin and coconut flour deliver fibre, so you'll stay full all morning long.

Get the recipe for Vegan and Paleo Pumpkin Blondies

Considered the ‘turkducken’ of desserts, this chocolate cake with a whole pumpkin pie baked inside is a fun way to surprise your guests with a double dose of dessert.

Get the recipe for Chocolate Pumpkin Piecaken

This pumpkin-filled lasagna recipe screams fall, but it's so delicious you'll want to make it year-round.

Get Rachael Ray's recipe for Pumpkin Lovers' Lasagna

This classic B.C. dessert gets a fall twist with pumpkin and cinnamon. Pumpkin butter cream is spiced with nutmeg, ginger and cinnamon sits atop a crunchy chocolate and coconut base, and is topped with a layer of dark chocolate. You may want to make extra because these will disappear fast!

Get the recipe for Dark Chocolate Pumpkin Nanaimo Bars

Amp up your average chocolate chip cookie with this pumpkin-infused treat! Pumpkin purée and the warm spices of cinnamon, nutmeg, cloves and allspice are added to the cookie batter for a chewy cookie that’s perfect for anytime of year.

Get the recipe for Chocolate Chip Pumpkin Cookies

The pairing of spicy ginger, sweet whipped cream and pumpkin cake is delicious and completely reminiscent of fall flavours. The best part? This recipe can be made a few days ahead — just cover and refrigerate.

Get the recipe for Ina Garten's Pumpkin Roulade with Ginger Buttercream

What is actually just chicken, brown rice and peppers, there's just something about digging into a hollowed-out pumpkin to find your dinner that's super satisfying and fun.

Get the recipe for Ricardo's Buzzard Stewed in its Entrails

Treat your friends and family to a sweet and seasonal appetizer filled with creamy ricotta, crunchy walnuts and pumpkin roasted to perfection in honey, olive oil and a touch of cinnamon.

Get the recipe for Honey Roasted Pumpkin Bruschetta

Crunchy sourdough croutons and crispy romaine lettuce are drizzled in pumpkin dressing for a subtle, seasonal flavour.

Get the recipe for Pumpkin Caesar Salad with Sage Sourdough Croutons

Classic cheesecake gets a modern autumn twist with this sophisticated version that starts with an oatmeal pecan base, topped with a creamy, spiced pumpkin filling.

Get the recipe for Gingerbread Pumpkin Cheesecake with Pecan Oat Crust