30 Fall Dinner Recipes from Michael Smith
Posted by Jessica Witt on September 14, 2016, http://www.foodnetwork.ca/in-s...iths-Roasted-Chicken
This fall, change up your weeknight dinner rotation with Michael Smith's most delicious and satisfying dinner recipes that are sure to become family favourites.
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Michael Smith's Roasted Chicken
Chef Michael Smith knows how to roast a mean chicken, and this thyme-spiced version, cooked until juicy and tender, is no exception.
Get the recipe for Michael Smith's Michael Smith's Roasted Chicken
A flavour-packed recipe that will serve a family of 4 to 6, this dish boasts juicy chicken, a myriad of veggies and apples for a unique weeknight meal.
Inexpensive and deliciously tender when cooked right, chicken thighs really soak up all the delicious flavours of whatever they're cooked with, in this case mushrooms, onions, chicken stock and red wine.
Served with a side of fluffy couscous, these Moroccan spiced chicken thighs are tender, rich with flavour and simple to make.
Take your Dutch oven for a spin with this no-fuss recipe. You can stretch a rotisserie chicken into this hearty pot of delicious soup you can enjoy all week long.
This simple take on chicken is a great dish for any night of the week. It's healthy and delicious to boot.
Harness the power of your slow cooker to make a rich, veggie-filled gravy to serve alongside your pot roast and potatoes.
Your pressure cooker is your best friend when it comes to cooking tender, moisture-filled meat in a flash. Full of veggies and herbs, this pasta dish will soon be part of your weeknight rotation.
With the combination of San Marzano tomatoes, garlic and fresh herbs, this Italian chicken and pasta dish is bursting with flavour.
Crunchy, smoky and creamy, this homemade bacon mac n' cheese, topped with a crunchy breadcrumb crust is sure to be a hit at your next Sunday dinner.
This beefy meatloaf with a pepperoni sausage in the middle and topped with a homemade glaze is just the ticket for a satisfying family meal.
Brining is one of the oldest and easiest cooking techniques. It's a simple way to make the juiciest chicken you've ever had!
Michael Smithâs unbelievably tender beef stew has rich, earthy flavours thanks to root vegetables combined with beef stock and red wine. This version comes with a flaky biscuit lid for an all-in-one dish the whole family will love.
Herbed pork chops are seared until golden brown and crispy and served with wilted kale and a sweet cranberry sauce. A delicious and hearty dinner thatâs ready in 20 minutes!
This French onion soup-inspired slow cooker stew gets filled out with moist chicken thighs, baby spinach and a splash of sherry. Cheese is optional, but definitely recommended.
This simple tomato pasta dish combines bacon, baby spinach, sweet potato and three types of cheese.
Who could say no to pizza in a bowl? This dish is not only hearty and delicious, but you can hide lots of nutritious veggies under that gooey layer of cheese!
This flavourful pan-rushed pork dish with creamy button mushrooms, onion and tarragon can be made in just minutes.
You know you can count on a classic weeknight dinner recipe like this from Chef Michael Smith.
This rich and creamy risotto is made with Arborio rice, white wine, Parmesan cheese and chicken broth. Serve alongside a protein of your choosing for a tasty and filling meal.
Who doesn't love a hot bowl of authentic French onion soup? This recipe from Chef Michael Smith is one soup that's as tasty as it is easy to make.
A terrific chicken recipe using the pan rushing technique (see directions), served with saucy apples and fresh sage.
Best served over a bed of rice to absorb all that sauce, this classic Indian dish has an incredible depth of flavour you'll want to enjoy again and again.
Savoury pesto and salty prosciutto are combined to make this perfectly balanced chicken dish.
Who wouldnât love a tart made entirely of thick-cut bacon, cheddar cheese, and baked potatoes? Michael Smithâs earnest mix of breakfast favourites is a no nonsense recipe that pulls at the heartstrings and encourages everyone to dig in.
This spin on classic meatloaf is full of big, meaty flavour and is a simple way to get your family eating a healthy meal (without ever knowing it!).
This saucy tomato, red pepper and jalapeÃąo beef stew recipe gets a Southwestern spin with the addition of corn, black beans, cilantro and chili powder.
Tender chunks of lamb are simmered in an aromatic and tangy tomato-based curry. A hot bowl of this spicy dish on a chilly day is our idea of perfection.
Caramelized onions are topped with layers of tomatoes and zucchini, and finished with a generous sprinkle of Parmesan, before being baked to a bubbling perfection.
Here's a quick way to toss all the delicious flavours of pizza into one delicious pasta dish.