STARTER

1. Mutton Kebab

Mutton Kebab is a starter dish which is quite famous across the globe. This is an traditional savoury wherein the fried pieces of mutton are perfectly crisp and ready to eat. If one does not like mutton, the dish can even be made with chicken or lamb’s liver. This dish can be consumed any time and takes less time to prepare. Watch the recipe here. 

2. Seekh Kebab

Seekh kebab yet another starter dish which is famous and prepared during the Eid. Seekh kebab is a flavorful appetizer and spicy lovers will just fal in love with this dish. It is prepared with minced chicken and some spices are added to it. Later on these kebabs are further cooked to perfection and then served with chutney. Watch the recipe here.

3. Haleem

Haleem is a mutton stew which is prepared with lentils, spices and broken wheat. It takes almost 3-4 hours for cooking, while the preparation time is 1 hour. The dish is a main course which is served with breads, chapati, roti and rice.  Watch the recipe here.

MAIN COURSE

4. Biryani

The best moment of Eid is just incomplete without BIRYANI ! This is a main course dish and is regarded as one of the richest dishes which is prepared with an aromatic blend of rice and mutton or chicken. This delicous dish is loved by all and is prepared worldwide. This traditional dish has its own unique style of cooking which takes time but gives an amazing flavour which is worth the wait. The king of every food is the necessary dish which has to be prepared in Eid. Watch the recipe here.

5. Mutton Korma

One of the royal dishes that one must try their hands on this Eid. This dish is a slow cooked mutton curry which is made with spices and flavours that gives an enhancing taste to your taste buds. The dish originates from Arabia and Mutton Korma is made with different flavours, spices and mixed well with onion gravy. Watch the recipe here.

6. Nalli Nihari

Nalli Nihari must be on the festive menu as there is no Eid without meat. This recipe is made with different flavours, spices and a bit of love which makes the dish complete. Nalli Nihari is the main course which can be served with bread, rice or chapati. It taste amazing with anything and everyting. Watch the recipe here.

7. Mutton Kaleji

This dish is one of the most famous, traditional savoury to consume during Eid. Mutton Kaleji is a curry in which fried pieces of mutton is put and cooked with perfection. The main course dish can be served hot with roti or biryani. One can even add dry fruits or olive oil which adds to taste, but this is optional. Watch the recipe here.

DESSERT

8. Sheer Korma

Eid is just incomplete without a bowl of Sheer Korma on the day of Eid. Sheer Korma is a mandatory sweet dish which needs to be prepared in every Muslim household and it is a perfect way to start day. Sheer Korma is served a dessert and is made using vermicelli, milk, delicious dry fruits and some flavors. ‘Sheer‘ stands for milk and ‘khurma‘ stands for dates in Farsi from where the dish originated. This dish is a treat for all those with sweet tooth and takes time to prepare. Sheer Korma is rich in taste with has a creamy texture. Watch the recipe here.

9. Seviyan

Sewaiya is yet another sweet dish which is a must on the day of Eid. This dish is made from milk and vermicelli. Sewaiya takes less time to prepare compared to Sheer Korma. Sewaiya can even be flavored with nutmeg which gives it a thick layer and amazing taste. Sewaiya can be served with Sheer Korma which adds to the taste. Watch the recipe here.

10. Moong Dal Ka Halwa

What can be best than Moong Halwa? This traditional and age-old sweet dish is usually offered to Lord Ganesha. This dish is prepared with saffron, khoya, almonds. Moong Dal Halwa is usually prepared by the North Indians which takes lot of time for preparation, but is worth the efforts. Watch the recipe here.

Published Date: June 23, 2017 8:45 PM IST | Updated Date: June 24, 2017 11:18 AM IST

Prashad is getting hungry by just looking at these dishes.  That keffer must be cooking up these delights right now.