Top 50 Sweet and Savoury Apple Recipes
Posted by Jessica Witt on September 19, 2016, http://www.foodnetwork.ca/comf...169dd26cf9914b633355
One of our favourite things about fall? Apples, apples and more apples â and it's when this (seemingly) year-round fruit is at its peak; crisp, sweet, tart and downright delicious. Sure, they're great for pies and tarts, but this fall bounty works wonders in savoury dishes too. Here are 50 of the best ways to get into the rhythm of apple season.
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Put a new spin on the oldie (but goodie) with these delicious bites of apple heaven.
Get the recipe for Apple Pie Bites
A breakfast version of apple pie, this decadent brunch dish will be an instant hit with the whole family.
Tangy and sweet apples and cranberries add punch to this chicken and pasta dish.
Like apples? Like doughnuts? Then you'll love these easy apple fritters, covered in icing sugar.
Create two beautiful thin-crust pizzas topped with a cranberry nut streusel apple pie and maple syrup reduction.
Grilled fennel and apple are covered in a fruity cranberry vinaigrette to make a refreshing side.
This French dessert is a strudel-style dessert made using puff pastry.
A sweet and fruity delight, this indulgent coffee cake is a snap to make.
A great twist on chicken, not to mention a yummy way to get that apple a day into your diet.
Baked apples are the kind of simple cold-weather dessert that never goes out of style, especially when served with some lovely vanilla frozen yogurt or ice cream.
This low-fat salad is chock full of nutritious ingredients including grilled chicken, apple, grapes, watercress, romaine and crunchy almonds.
This made-from-scratch apple poke starts when a luscious sour cream-based coffee cake is injected with a rich maple-caramel sauce. The whole thing gets topped off with a light and fluffy maple whip cream, ensuring every bite is moist and delicious.
A cold weather version of CrÊpes Suzette, this warm apple and nut-filled dish makes a great holiday brunch centrepiece.
A twist on a classic sausage roll, these pork and apple pies are wonderfully delicious. The apple adds a touch of sweet and tart flavour to balance out the richness from the sausage.
This apple pie, topped with caramel sauce and a toasted nutty crumb topping, will be the star of your dessert table.
This dessert finger food can be made days or weeks in advance of your dinner party or holiday celebration â just fry them up after the big meal and you're good to go.
The trick to this unforgettable butternut squash soup is the simple addition of a tart green apple to balance the sweetness of the squash.
Not a typical trifle, this decadent dessert is made by layering chilled apple crisp, bourbon-spiked pastry cream and toasted pecans.
A healthy take on traditional apple pie that doesn't skimp on taste!
Gorgeous cheesy apple and pecan muffins, for breakfast, brunch or even as a snack.
A terrific chicken recipe using the pan rushing technique (see directions), served with saucy apples and fresh sage.
So easy to make, this Waldorf salad makes use of cooked diced chicken, apples, raisins and toasted walnuts.
The pastry is so easy to stir together that you can also make a crumble topping with the same ingredients.
Old-fashioned apple crisp, warm and bubbly from the oven, is an all-time favourite comfort food dessert.
Simple, tasty ingredients make this 20-minute vegetarian pizza yummy and satisfying.