Reply to "Besan Milk Cake Recipe"

MitwahSenior Member

@Lynn posted:
I always buy besan. I find .it is better than the SPLIT PEAS FLOUR
been using it for abt 25 yrs..some Indian folks introduced me to it as the use it for pakoras
but i dont get the right texture for bara ..
It is a hit n miss for me..
i like it with more besan than flour

Besan is very healthy. Picked up a few bags on sale from Food Basic last week.

Heard that you can get phulouri and doubles at the flea market on Steels.

4/24/2412:05 PM

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