Skip to main content

Reply to "Happy Phagwah"

@Lynn posted:

N the food..

my mom’s gulgula..to die for n the sis before me didnt like it so I got her share..hahaha

n d gojha/gujiya…made with freshly grated coconut from our own tree..with lots of GINGER n no 'coloring’!!

N the dough was THIN..(not like dem thick flour thing like bake that they make nowadays )

parsad…

nice rich sweet rice (we had cows n our milk was thick n creamy) ..

n the wet vamazelli ..to eat with hot paratha roti(made with lil ghee) …

n we got gifts too..like a dress ‘length’

Deez dayz it's DDL and DIH rum till yuh die and chinese food. Still some do the the duck or chicken curry.  dem gurls na want dress length. dem prefer  de paisa.

Mitwah
×
×
×
×
×
×