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Reply to "What's cooking today"

@Former Member posted:

the trick to fry the boiled eggs is to roll them lightly in flour like when frying fish. they come out nice and brown, and no hot oil pitching on you. the old ladies in guyana did it this way

Good tip!!

I never learnt to cook at home .. just made 1 roti for myself ( my sis knead flour though). I left home after high sch n was boarding n lodging in GT until i was 19 . Then my gf n i shared an apt n i learnt to cook from her ( she isnt indo) n also trued to cook based on wht i had observed my sisters n mom doing!! Lol

Lynn
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