So yesterday I said no cooking and went off on a7k hike, got home and someone said they heard me mention tomato choka and roti…so of course I made it 🙄

today I made smoked turkey( from Costco)  cookup with lots of basil n thyme, poi, carrots n even added green beans for the first time. So far the review is good😋

I never smoked turkey, that would be difficult to keep alight.

Still haven’t gone to get that duck, not sure how I can cook duck curry without duck🤣

today I plan to make macaroni pie….my granddaughter and my son likes it a lot

have a restful wknd all

I had Pollichathu fish and biryani rice. All home made.

where you got the banana leaf?

@Former Member, at a Sri Lankan grocery; even the spices to make the sauce. Tomatoes and cucumbers from my garden. Fish is Pompano. First time I had this was in Kerala.

I see our grocery store carrying perch and pickerel, that's nice fish.

Didn't Guyana have tilapia?

@cain posted:

I see our grocery store carrying perch and pickerel, that's nice fish.

Didn't Guyana have tilapia?

I enjoy those when my son catches…never bought it yet

I knew a family in Greenwich Park who had a tilapia pond….can’t say I’ve ever cooked it but I have eaten it many times

@Mitwah posted:

I had Pollichathu fish and biryani rice. All home made.

now I feel like eating some real spicy food from Baboo

always enjoyed their lamb vindaloo

as I’ve said b4, most times I cook for just me so sometimes it’s easier to just pick up a naan n some cooked goat or lamb

Lamb bunha for supper. I like it with garlic naan. Lot's of cucumber from my garden on the side.

I had rice with crab curry made in Guyana and brought for me along with my cassareep and other stuff

still thinking about duck curry🦆

With kindah of slackness I hearing, crabcurry gettin a plane ride?

I usually stock up on my Blue Crabs in the fall when the price seems to drop.

You gotta be stocking up on blue butter just in case.

My neighbor uses the Blue Butter on her dog.

Yep, it's for animals actually. I've looked it up but not sure where to get it other than Amazon, not that I need it...hehe

She gets it from her pet store.

@cain posted:

With kindah of slackness I hearing, crabcurry gettin a plane ride?

Is more than slackness with them customs dudes…nah, they ok with cooked stuff.

I have to admit that I do enjoy blue crab curry or soup but have never cleaned it. I guess I will only eat king crab when my ppl dem stop visiting. There’s a Diana seafood place about 2 blocks from me, a few of usually buy a box of king crabs…yummy  I’ve made Cajun style crayfish and crab legs which the whole fam enjoy.

lunch today was tomato choka with paratha ( yesterday I picked another five gallon bucket of tomatoes)

@cain posted:

You gotta be stocking up on blue butter just in case.

Never heard of blue butter. I googled it and seems like it’s something I can use on my K9 paws. The old boy gets itchy paws and sometimes he gnaws on them. He gets severe allergies every august🙁   The younger girl is ok so far.

@Mitwah posted:

@Former Member, at a Sri Lankan grocery; even the spices to make the sauce. Tomatoes and cucumbers from my garden. Fish is Pompano. First time I had this was in Kerala.

made pizza for lunch. it turned out well