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@cain posted:

Did you put sardines on it or Marmite?

nah. de lady prepared de dough with yeast. i put spaghetti sauce, chicken, pineapple, seasoning from de garden, onion, and a little grated cheese

FM
@cain posted:

Did you put sardines on it or Marmite?

Never had marmite on pizza but used to like anchovies

I also like sliced eggplant with skin on my pizza with garlic and pesto, fresh tomatoes, jalapeños, red onions, pine and chicken

I do enjoy tomatoes in every way including soup but for some reason don’t like red sauce on pizza

we made a nice batch of pesto when the basil was in full bloom ( by we I mean I grew it and the tenants downstairs made it😁 i.e. my son and his gf) They also made lots of red currant jam and jalapeño spread using my garden produce…mmmmm

sun is less, garden callin me

W

I grew some butter beans for the first time. First few times I picked and gave to my mother. Yesterday I picked and cooked it with lots of tomatoes…had it with roti. I don’t think I ate butter beans since I left Guyana

Today I had boil n fry black eye beans for dinner

W

Today's dinner......cauliflower with ground turkey (cooked with a bit of curry powder, garamasala, tumeric and lots of tomatoes from my garden.....of course plenty onion, garlic, cilantro, green onion and ginger)

Eaten with brown basmatti rice

Villagebelle
@Wildflower posted:

I have an invite for a patio dinner at captains boil …still thinking about it. I have not been to a restaurant since Jan 2020 in US

I once went to Captains Boil at Ellesmere and Don Mills area. A sheet of plastic is spread over the table, we were all given gloves then came buckets of crayfish and crab, it was pretty good.

cain
Last edited by cain

Today's dinner......cauliflower with ground turkey (cooked with a bit of curry powder, garamasala, tumeric and lots of tomatoes from my garden.....of course plenty onion, garlic, cilantro, green onion and ginger)

Eaten with brown basmatti rice

I’ve never cooked cauliflower any other way than plain. Will definitely try it with ground turkey… I am guessing you cooked the meat with all the seasoning then added cauliflower n tomatoes?

W
@cain posted:

I once went to Captains Boil at Ellesmere and Don Mills area. A sheet of plastic is spread over the table, we were all given gloves then came buckets of crayfish and crab, it was pretty good.

We went to brimley n shep….and yes all the food was great. We each ordered something then shared it like buffet.

today dinner was smoked chicken done by my son with 🌽 n sliced tomatoes that was sprinkled with salt n green chillies

W
@Wildflower posted:

I’ve never cooked cauliflower any other way than plain. Will definitely try it with ground turkey… I am guessing you cooked the meat with all the seasoning then added cauliflower n tomatoes?

You should try this.

Mitwah

Big pot of chicken soup.....I put all kinds of veggies/provision in it.

carrots, celery, potato, american and west indian sweet potatoes, eddoes and cauliflower.  onion, garlic, thyme.... rosemary and basil from my garden.

usually cook some noodles on the side to add to the grandkids bowls of soup!!

Villagebelle

Mmmmm, cauliflower soup. I do love soups. I usually cut up lots of beans and save to add in lentil soup. My kids love my tomato basil soup. My son’s gf has a gadget to freeze dry herbs and she is dedicated to harvesting my garden😂

W

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